Celebrate the New Year 2026 in style at Restoran Dva Jelena, where tradition meets modern elegance. With a price starting at €120, our all-inclusive package offers a complete festive dinner that will tantalize your taste buds. Experience the warmth of our hospitality as you indulge in a variety of traditional dishes, expertly prepared to ensure a memorable celebration.
As you enjoy the sounds of our live tamburica music, let the ambiance of Restoran Dva Jelena transport you to a world of joy and festivity. The New Year 2026 is a time for gathering with friends and family, and our restaurant provides the perfect setting for such cherished moments. The all-inclusive drinks will keep the spirits high as you toast to new beginnings.
Join us for an unforgettable night filled with laughter, music, and delicious food. Our commitment to providing premium services ensures that your New Year’s Eve celebration will be nothing short of spectacular. Make your reservation today and get ready to welcome the New Year 2026 in the heart of our vibrant city!
Muzika
Cena
Cena karte po osobi kreće se od 120€ do 200€. U cenu karte je uključena neograničena konzumacija hrane i pića.
Zatvorena zimska bašta: 120€
Male sale: 120€
Velika sala: 200€
Piće
– Voda (Rosa, Knjaz Miloš) – gazirane i negazirane
– Negazirani sokovi (pomorandža, jabuka, borovnica, breskva)
– Gazirani sokovi (Coca-Cola, Fanta, Schweppes Tonic i Bitter Lemon)
– Kafa i čajevi
– Domaća rakija – Zlatna
– Pelinkovac – Zlatni pelin
– Jägermeister
– Vinjak – 5 Rubin
– Votka – Finlandia
– Vermut
– Viski – Balantines
– Vino (belo, crveno i rose)
– Točeno pivo (Jelen, Staropramen, Stella)
Hrana
– Domaći somuni i proja
PREDJELO (tanjir servis):
– Tanko sečena svinjska pršuta
– Domaća pita sa sirom
– Zlatarski sir iz maslinovog ulja
– Ajvar
SALATE (servis za ceo sto):
– Srpska
– Pečena paprika belolučena
– Pečene ljute papričice
TOPLO PREDJELO (servis za ceo sto):
– Zapečena dimljena butkica u mlincima
GLAVNO JELO (servis za ceo sto):
Roštilj:
– Gurmanski uštipci od mesa sa kačkavaljem i slaninicom
– Domaća dimljena kobasica
Sač:
– Jagnjeći
– Teleći
– Sa krompirom
DEZERT:
– Torta
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